Its sumptuous black rabbit fur front panel exudes opulence, while three tassels elegantly sway from chains, adding a touch of grandeur to this quintessential Scottish accessory.
Adding a touch of contrast and refinement, the sporran is edged with pristine white rabbit fur, enhancing its visual appeal. The cantle, gleaming in silver-colored chrome, features an intricate Celtic design, paying homage to Scotland's rich cultural heritage.
Material Quality: The quality of the rabbit fur used in the sporran can affect its value. High-quality fur that is soft, dense, and well-maintained tends to be more desirable. Badge Design: The design and craftsmanship of the lion badge flap can influence the sporran's value. Intricate and well-made badges may add to its appeal.
Sporran Pin Lock: This refers to the closure mechanism of the sporran. A pin lock typically involves a metal pin or rod that goes through loops or holes to secure the flap of the sporran closed. Ridged Design Flap: This describes the design of the flap of the sporran. "Ridged" likely means that the flap has raised or textured elements…
The front panel, crafted from soft and sumptuous rabbit fur, offers a striking contrast against traditional Scottish attire. Adorning the sporran are three matching white fur tassels, delicately suspended to add a touch of grace and movement.
Celtic cantle with mounted thistle Black and white rabbit fur 3 white fur tassels on chains Opens with a stud and small flap on the back Measures 7.5" x 9.00" Free sporran belt fits waist up to 46"
a sporran with grey rabbit fur and a thistle badge would be a tasteful and authentic addition to Scottish formal attire, suitable for formal events, ceremonies, or Highland gatherings.
White Cowhide Sporran: This indicates that the sporran is made from cowhide leather and is white in color. Cowhide is a common material for sporrans due to its durability and traditional appearance. Metal Thistle on the Flap: The thistle is a symbol strongly associated with Scotland, so having it as an adornment on the flap adds a distinctly Scottish touch…